Friday, April 17, 2009

Oyster Feast

Here we are cooking fresh oysters over a grill on the kitchen floor of John Thompson's house in the south of France near Montpellier. John was one of the first cooks at Jo's Bar in 1992 or 93. Now he lives with his wife and kids near the ocean. This is a midnight cook-off. Filled up the kitchen with smoke. Was fantastic.
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